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Main Dishes - Menu

Tallarin Saltado Portobello

Pasta with an essence of ginger and sesame oil mixed with flamed steak, chicken, or portobello mushrooms. Seasoned with garlic, cumin, soy sauce and wine. Tossed with onions, red/green bell pepper, and tomatoes. Served with a garnish of green onions and cilantro. (Contains: Gluten)

Steak +$18.80Chicken +$18.80Mushroom +$16.80
DFVG

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