Main Dishes - Menu
Pasta with an essence of ginger and sesame oil mixed with flamed steak, chicken, portobello mushrooms or veggie. Seasoned with garlic, cumin, soy sauce and wine. Tossed with onions, red/green bell pepper, and tomatoes. Served with a garnish of green onions and cilantro. (Contains: Gluten)
(CHICKEN and BEEF available until 5 p.m.) (Portobello Available all day ).
DFVG
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